Sunday, April 16, 2006

Too Much Fizz

What is the deal with Cheerwine over the past few months? Almost every bottle has been overcharged with carbonation.

The fizz is part of Cheerwine's attraction, so I open each bottle carefully. Lately, though, bottles that have been sitting for a week are almost exploding with a quarter turn of the cap.

I would enjoy the drink a little more if opening the bottle didn't feel like a battle with Vesuvius. Is anyone else having this problem?


<< Home

© Copyright Patrick Eakes 2004-2010