Friday, June 24, 2005
Cafe Nouveau
Kristen and I went to Cafe Nouveau with dear friends Judy and Jack last night. Cafe Nouveau is on Spring Garden Street in the building that formerly housed Bert's Seafood.
The food is among the best I have had in Greensboro, on par with Mark's On Westover, The Undercurrent, 223 South Elm, and Marisol. However, their prices are lower than their peer restaurants.
The service was spot on. Our server quickly figured out we were in no hurry. He gladly geared down the speed and allowed us to share the smoked salmon appetizer, crab cakes, duck, pork, and wonderful desserts with our friends. The restaurant also allows diners to bring their own wine for only a $5 corkage fee, a real plus for vino lovers.
Thanks, Jack and Judy, for introducing us to Cafe Nouveau. We will be back soon.
The food is among the best I have had in Greensboro, on par with Mark's On Westover, The Undercurrent, 223 South Elm, and Marisol. However, their prices are lower than their peer restaurants.
The service was spot on. Our server quickly figured out we were in no hurry. He gladly geared down the speed and allowed us to share the smoked salmon appetizer, crab cakes, duck, pork, and wonderful desserts with our friends. The restaurant also allows diners to bring their own wine for only a $5 corkage fee, a real plus for vino lovers.
Thanks, Jack and Judy, for introducing us to Cafe Nouveau. We will be back soon.
